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The Basic Kitchen

Here you will find loads of valuable information to help you in your daily cooking. It doesn’t matter if you are a novice or know your way around a kitchen.  Click on the links below to take you to the original pages of “The Basic Kitchen”.

baking equipment

conversions and equivalents

cookbooks: must have

glossary of cooking terms

knives

pantry

pots & pans

substitution chart

small electrics

utensils, measuring, bowls

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