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I’m back…

Connor and I had a blast in Disneyland and California Adventure. When I say a blast, I not only mean a great time but a heat blast too.

main street USA

It never fails, I leave this Godforsaken desert to find some refreshing cool air and the heat follows me! It was 95 every day we were there. The weatherman is predicting a lovely 75 degrees for Tuesday! It’s not right!

polenta bruschetta

Oh well, fall is coming soon… I hope. Until then, I have the quickest and the easiest appetizer for you …. plus a few Disney vacation photos at the end of the post.

polenta pesto bruschetta ingredients

Most grocery stores carry the tubes of prepared polenta … and prepared pesto too. Although, I used some frozen arugula pesto I had on hand. I brought this to a surprise party on Sunday that our dear friend, Amy, threw for her husband, our dear friend, Scott.

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September 9, 2013   1 Comment