Really, it is! Eight of those 17 ingredients are things like salt, pepper, spices, sugar, olive oil, and chicken broth. The only things to cut up are an onion, some garlic, and a couple apples. As for the time involved, the four hours – or more, if that works better for you – is to brine the meat. That means that it is just sitting in the refrigerator, not bothering you one little bit! So don’t let the long list of ingredients scare you off, this is the perfect recipe for a quick and easy dinner, as long as you think ahead and get those pork chops into the brine.
February 25, 2012 No Comments